It makes no sense to rely on the same few crops
16 Sep 2014

By SYED AZAM-ALI.- We are in the middle of one of the biggest experiments in human history. At its core is the homogenisation of global food systems, which increasingly must deliver the same products to an expanding population across the world.
I now live in Kajang, in the Klang Valley around Kuala Lumpur, Malaysia. This area typifies many fast-emerging economies, where increasing wealth and aspirations lead to an appetite for global brands – to buy and to eat. Within a few kilometres of my house I can purchase the same fast-food as in New York, London or Sydney.
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