Organic farming might not cut climate risk
27 Jun 2017

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An organic market in Paris ... the planet needs even more far-reaching changes than this |
By TIM RADFORD | US scientists who have examined the planetary food production menu recommend that, to save the planet, organic farming needs to be backed up by resolute action to persuade humans to skip the hamburgers and try the vegetarian option.
They also recommend that people who opt for the fish diet should choose the line-caught or seine-netted dishes.
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