How climate change is tweaking the taste of wine
13 Sep 2022

Warming, wildfires and unpredictable weather threaten to disrupt the delicate processes that underlie treasured wines, putting the fine distinctions between grapes at risk.
Winemakers are no strangers to the vicissitudes wrought by climate change. Warmer temperatures have been a boon to some in cooler regions who are rejoicing over riper berries – but devastating to others. Scorching heat waves, wildfires and other climate-driven calamities have ruined harvests in Europe, North America, Australia and elsewhere.
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