In Guatemala, Indigenous is ingenious when it comes to climate change
10 Aug 2022

ON International Day of the World’s Indigenous Peoples, World Food Programme agronomist Deborah Suc tells Simona Beltrami she’s lost her shyness for sticking up for others – and the environment.
As record hunger sweeps the globe, Indigenous peoples’ communities – who’ve been marginalized and left behind throughout history – remain disproportionately affected by food insecurity and malnutrition.
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